Terms of Service
Updated 9 November 2026. These terms describe use of PANTRISORA recipes, guides and kitchen tools.
Using the kitchen tools
Use the tools for lawful meal planning and household records. Enter quantities, dates and prices carefully, review results before acting on them, and do not attempt to disrupt the service or bypass its controls. A saved plan is an intention, not confirmation that food was cooked or eaten. Record purchases, consumption and discards according to what actually happened.
Recipes, portions and unit conversion
Recipe timings, yields and textures are editorial estimates; no kitchen trials are currently recorded. Scaling a recipe changes ingredient amounts, but it does not establish a new cooking time, pan size or safe process. Very small or large batches may need a different method. Egg sizes, drained weights and preparation states can change a result.
Mass and volume cannot be exchanged without an appropriate ingredient-specific relationship. Supported conversions and stock matching do not make raw, cooked, drained and whole ingredients equivalent. Review ingredient lines and substitution conditions. Cost categories are broad editorial descriptions, not live local prices; shopping totals depend on the amounts and prices you enter. Recommendations do not guarantee dietary or nutritional suitability.
Storage information and food handling
Storage references support household decisions; the site cannot inspect a package, measure a refrigerator or reconstruct handling history. Follow product labels, recalls and official guidance applicable where you live. Select the correct product and preparation state. Freezer quality ranges, reminder dates and inventory availability are not safety guarantees. A recipe cannot make improperly handled food safe. These are food-handling references, not medical advice.
Allergens and cross-contact
Catalogue tags and exclusion filters are aids, not a guarantee that a dish is safe for an allergy. Check every ingredient and package, substitutions, shared equipment and cross-contact risks. You are responsible for choosing food that suits the people eating it and for its purchase, transport, storage, preparation and cooking. Seek qualified advice for individual medical or dietary needs.
Your local records
You control the kitchen information entered in your browser. Keep backups before restoring data, clearing storage or changing devices. A backup restore replaces saved user records rather than merging them. Browser loss or deletion may make records unavailable. The Privacy Policy explains storage and deletion; the site does not promise remote recovery or synchronisation.
Using recipes, text and images
You may consult recipes and guides and print a copy for your own household cooking. This permission does not grant a licence to republish the collection, sell copies or imply endorsement by PANTRISORA. Respect applicable copyright exceptions and any separately stated permissions. Original topic illustrations are identified in their captions. Recipe photographs carry their own source and licence credits; follow those specific terms when reusing an image. A photograph or illustration does not prove a recipe was tested.
External links provide context and references. Their content and availability are controlled by the destination. Linking does not claim an affiliation or endorsement.
Updates, availability and questions
Features, supported ingredients and content may change as errors are corrected or the service develops. Do not rely on uninterrupted availability or use the tools for commercial food-safety compliance. Review updated terms when using a changed service. Current contact options are described on Contact Us.
